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Javatri
Javatri
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It has a lovely scent. In addition to being used in baked items, it can also be found in stews, meat dishes, etc.
The nutmeg seed's lacy covering, known as mace, has a mildly pungent and spicier flavour than other spices.
As mace is surrounded by a layer of fruit, it is naturally shielded from pesticides and environmental contaminants.
Our locally farmed Ernakulam mace is expertly hand-picked and often sun-dried with the highest care.
The current batch of Mace is oven-dried because of the monsoon rain in Kerala.
Numerous minerals, including calcium, vitamin B6, copper, and dietary fibres are included in mace.
Doctors frequently recommend nutmeg mace and cream tea to patients for enhancing their digestive health.
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Dry Fruits
The dried sap of various species of Middle Eastern legumes belonging to the family Astragalus is used to make the natural gum known as "Gond Katira." Shiraz gum, Shiraz, gum elect, and gum dragon are some alternate names for the gum. Although it is a tree gum like all myrrh, it is less frequently used in products than other gums like guar gum or gum arabic.
Mix Seeds
Energy, protein, vitamins, and minerals like magnesium and zinc are all abundant in seeds. You can sprinkle this simple seed mixture on yoghurt, cereal, smoothie bowls, salads, and even sandwiches! It's a great way to give almost any meal a little more nutrients and beneficial omega fats.